{"id":1966,"date":"2014-09-19T08:08:14","date_gmt":"2014-09-19T06:08:14","guid":{"rendered":"http:\/\/1234web.fr\/gourmediterranee3\/?p=1966"},"modified":"2020-11-12T23:58:14","modified_gmt":"2020-11-12T22:58:14","slug":"les-etoiles-de-mougins-edition-2014","status":"publish","type":"post","link":"https:\/\/www.gourmediterranee.org\/actualites\/les-etoiles-de-mougins-edition-2014\/","title":{"rendered":"Les \u00c9toiles de Mougins, \u00e9dition 2014"},"content":{"rendered":"<p>Les \u00c9toiles de Mougins mill\u00e9sime 2014, \u00e7a commence aujourd&rsquo;hui ! Et une nouvelle fois, Gourm\u00e9diterran\u00e9e est de la partie.<\/p>\n<p>Apr\u00e8s une \u00e9dition 2013 parrain\u00e9e par G\u00e9rald Pass\u00e9dat (Le Petit Nice) et consacr\u00e9e \u00e0 la M\u00e9diterran\u00e9e, cette ann\u00e9e fait la part belle \u00e0 la p\u00e2tisserie, autour de Christelle Brua (Le Pr\u00e9 Catelan). Les chefs de Gourm\u00e9diterran\u00e9e ont notamment pour mission de pr\u00e9parer un cocktail pour le Coll\u00e8ge culinaire de France. Rendez-vous \u00e0 Mougins !<\/p>\n<p><em>&gt; Le Festival international de la gastronomie <strong>\u00ab\u00a0Les \u00c9toiles de Mougins\u00a0\u00bb <\/strong>est n\u00e9 en 2006 en hommage \u00e0 Roger Verg\u00e9, chef embl\u00e9matique du Moulin de Mougins et ardeur d\u00e9fenseur de la \u00ab\u00a0cuisine du soleil\u00a0\u00bb.\u00a0Depuis lors, le village de Mougins se transforme chaque ann\u00e9e, le temps d\u2019un week-end, en un vaste th\u00e9\u00e2tre culinaire o\u00f9 les plus grands chefs du monde se retrouvent pour \u00e9changer et partager leur passion avec de nombreux amateurs de gastronomie.\u00a0<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Les \u00c9toiles de Mougins mill\u00e9sime 2014, \u00e7a commence aujourd&rsquo;hui ! Et une nouvelle fois, Gourm\u00e9diterran\u00e9e est de la partie. Apr\u00e8s une \u00e9dition 2013 parrain\u00e9e par G\u00e9rald Pass\u00e9dat (Le Petit Nice) et consacr\u00e9e \u00e0 la M\u00e9diterran\u00e9e, cette ann\u00e9e fait la part belle \u00e0 la p\u00e2tisserie, autour de Christelle Brua (Le Pr\u00e9 Catelan). Les chefs de Gourm\u00e9diterran\u00e9e [&hellip;]<\/p>\n","protected":false},"author":13,"featured_media":1968,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[1],"tags":[78],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Les \u00c9toiles de Mougins, \u00e9dition 2014 - Gourm\u00e9diterran\u00e9e<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.gourmediterranee.org\/actualites\/les-etoiles-de-mougins-edition-2014\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Les \u00c9toiles de Mougins, \u00e9dition 2014 - Gourm\u00e9diterran\u00e9e\" \/>\n<meta property=\"og:description\" content=\"Les \u00c9toiles de Mougins mill\u00e9sime 2014, \u00e7a commence aujourd&rsquo;hui ! 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